History of the cranberry

Food historian Judith Krall-Russo will present a program at the Mullica Hill library on the history of one of New Jersey’s iconic agricultural products, the cranberry, on Saturday, Nov. 11, at 2 p.m.

The event will be in person and virtual. It is made possible with funds provided by the New Jersey Council for the Humanities.

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Register at www.gcls.org.

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